Foodies might look at you sideways for using garlic powder, but the dehydrated version is rich in cysteine, an amino acid that makes hair strands strong and can help prevent hair loss.
It can also be a quick way to impart a huge amount of flavor to savory dishes.
Case in point: for a scrumptious and quick garlic bread:
- simply combine 2 teaspoons of garlic powder with grated parmesan cheese and black pepper.
- Then, sprinkle over generously buttered, thick slices of sourdough bread and
- pop in the oven until golden brown.